Home Made Egg Fried Rice
Hii..All
Today i am going to share egg fried rice which i had made few days before.
Egg is a good source of protein, vitamins A,D,B6,B12,B2, minerals to boost our immunity system and rice is a good source of carbohydrate which controls B.P, prevents cancer,insomnia,belly disorder and provides energy and blanced our body so within this combination it's made a tasty food and you can easily make that without any efforts.So lets come to the recipe.
Ingredients-1: basmati long gain rice or any rice two cups 2:eggs two or three depending on quantity of your liking. 3: olive or vegetable oil 4:soya sauce 5: vinegar or lommon juice 6: ginger garlic paste 7: two midium size onions 8: pepper powder and salt to taste.
Here you can add also chilli powder and dry chillies and give all the spices including garam masala and coriander leaves but i didn't not add those due to spicy chili fish i already had made with him . That's why wanted to make rice lite.
Today i am going to share egg fried rice which i had made few days before.
Egg is a good source of protein, vitamins A,D,B6,B12,B2, minerals to boost our immunity system and rice is a good source of carbohydrate which controls B.P, prevents cancer,insomnia,belly disorder and provides energy and blanced our body so within this combination it's made a tasty food and you can easily make that without any efforts.So lets come to the recipe.
Ingredients-1: basmati long gain rice or any rice two cups 2:eggs two or three depending on quantity of your liking. 3: olive or vegetable oil 4:soya sauce 5: vinegar or lommon juice 6: ginger garlic paste 7: two midium size onions 8: pepper powder and salt to taste.
Here you can add also chilli powder and dry chillies and give all the spices including garam masala and coriander leaves but i didn't not add those due to spicy chili fish i already had made with him . That's why wanted to make rice lite.
Step one- Frist wash the basmati rice half an hour before and cook 85 percent with little salt and oil.And keep it aside in a plate and spread it to cool not want to over cook otherwise the rice will break.That day i made that by normal rice .
Step two- then heat the pan and add little oil and first fry the eggs with salt,soya sauce,pepper powder and lemmon.Before that please mix the egg properly by fork.Keep the fried eggs aside.
Step three- add the Oli again to fry onions,spring onions (if available) and then add soya sauce,viniger, green chillies, ginger garlic paste,pepper powder,salt and cook in high flame.Because all chinese food are made in high flame . Eventhough cooking in high flame is not good for health but for onece in a week it's ok.
Step four- then lastly add fried eggs onto it and add little pepper powder to taste fresh and non smelly because you all know that eggs are too smelly.
So your rice is ready to serve and you can serve it with what ever you like .I served it with my Chilli Fish ..so enjoy..and don't forget to comment me in the comments section below.Because you all audience are just everything for me... thank you..bye..hope you will like...😊
Step two- then heat the pan and add little oil and first fry the eggs with salt,soya sauce,pepper powder and lemmon.Before that please mix the egg properly by fork.Keep the fried eggs aside.
Step three- add the Oli again to fry onions,spring onions (if available) and then add soya sauce,viniger, green chillies, ginger garlic paste,pepper powder,salt and cook in high flame.Because all chinese food are made in high flame . Eventhough cooking in high flame is not good for health but for onece in a week it's ok.
Step four- then lastly add fried eggs onto it and add little pepper powder to taste fresh and non smelly because you all know that eggs are too smelly.
So your rice is ready to serve and you can serve it with what ever you like .I served it with my Chilli Fish ..so enjoy..and don't forget to comment me in the comments section below.Because you all audience are just everything for me... thank you..bye..hope you will like...😊
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